AZABU

Deep-fried Stargazer with aji mayo, red onion & coriander.

AZABU

Steamed Gurnard with ginger light soy sauce & spring onion.

MARKET GALLERY

Grilled Leather Jacket. with salsa verde, parsley-caper salad.

MARKET GALLERY

Crispy Leather Jacket with ginger & soy, Vietnamese mint & shallots.

TIKI THAI

Crispy Gurnard with fresh herbs & young coconut.

TIKI THAI

Crispy Leather Jacket with nahm jihm, fresh herbs, young coconut.

MAR & TIERRA

Grilled Monkfish with smoked potato cream, red wine jus, half cooked carrots & celery.

BILLYPOT

Gem Fish Open Pie, Creamed leeks, potato, spinach, puff pastry & parsley.

IKA BOWL

Miso Ugly Bowl. Cooked Patagonian Toothfish with a miso glaze, spring onions, carrot & edamame, topped with fried shallots.